Head nestled into the chest of the man holding him, he looks
comfortable. As if it’s a daily occurrence. Today his twitchy eyes notice there
are more people watching as his leg is attended to, but he’s still relaxed.
Maybe it’s some basic medical attention or grooming. He’s probably unaware there’s
a razor-sharp blade being tied to his ankle so he can be thrown before a baying
crowd in a bloody fight to the death. He’s just relaxed. He got up at 3 am to
crow and wake up the neighbourhood then strut around like a hero. Just another
normal day. Now he’s ten minutes from a brutal death or a gory triumph. He is a
cock in the Philippines. And the Philippines loves its cockfighting.
The world’s come a long way in the past millennium that
began with gladiatorial fights for survival staged purely for the viewing
pleasure of the public. As human rights began to sprout its whiny face we
progressed to animal combat to quench our thirst for visual blood and
suffering. Dogs, as man’s best friend, were readily available and easily
agitated to become the logical next step, and then bears were unfortunate
enough to draw nature’s short-straw and the sickening recreation of
bear-baiting was a prime time hit for the upper classes well into nineteenth-century
England. As societies have advanced and animal rights have joined the social
consciousness these sports have diminished, but cockfighting – the world’s
oldest spectator sport dating back 6,000 years in Persia - has remained an
ever-present. In the Philippines, where it’s the national sport it occurs year
round, derives enormous income and receives national television coverage. For
Greenpeace to march in and try to ban it would be like trying to disarm
America. No matter what everyone else thinks and all the negative connotations
associated with the practice, it’s not easy to change something so engrained
into a nation’s past and culture.
Sitting under a tin roof in the tropics, a soft breeze is the
only relief from the stifling humidity. There’s a strange smell in the air; a
mixture of cigarettes, blood, stale beer, sweat and chicken shit. Previous
losers hang dead from the surrounding fences like warning signs for those to
follow. The punters loiter around the outskirts between fights wearing
knock-off American brand t-shirts, sharing cigarettes and watching the next
competitors being dressed for their slaughter. Tape is wound around the foot and a three-inch
deadly metal talon is fixed into place and covered with a sheath. This is death
row. A winning fighter will have any injuries stitched up by a ringside doctor
and will fight again another day. This will repeat until he ultimately loses. The
loser is tonight’s dinner. The only chance at survival is to win with an
irreparable injury and be put out to stud amongst the hens. This is hard to
pull off, especially for a chicken.
The crowd moves into the viewing gallery as the fight time
nears and a nervous excitement sweeps over me. I’m no vegetarian, even calling
myself an animal-lover would be a stretch, but I’m a fan of animals. I enjoy
their company and am strongly opposed to killing them for sport or pleasure.
Those who do so are making up for some other personal deficiencies, and I think
people who get some sick, psychotic thrill out of torturing animals deserve the
same treatment as our worst terrorists and rapists. I do eat animals daily, though,
and have never considered doing otherwise. As the fighters are carried into the
ring – or octagon – and are paraded in front of the audience I try to justify
my being there.
Most of the chickens I’ve ever eaten in my life were likely
raised in cages, beak to beak with other chickens and fed cheap grain before
being mass slaughtered and packaged. In contrast these fighters are free range,
raised on farms or in villages and allowed a comfortable existence until their
terrifying demise. It’s still probably better than being raised for KFC. These
ones are going to be killed and eaten anyway - I tell myself - so why not
derive some income first in a country where thousands of girls turn to the sex
trade and thousands more have nowhere to turn at all. The winner’s owner takes
a cut of the total revenue, the bookies take their share, the announcers and
ticketing staff are paid, and because every fighter has odds of 2:1 the winning
gamblers take as much as the house. Plus there’s the recreational value of bringing
communities together and keeping them entertained. With all these positives it’s
still hard not to feel like a massive hypocrite.
With the start of the fight nearing, the fighters are held
in their respective corners and the crowd goes into a frenzy. One corner is
named Wala, the other Meron, and that’s all people shout for
the next chaotic minute as arms wave in the air calling out their pick and the
bookies somehow keep track. I put 200 pesos (about $5) on Wala, mainly because it’s closer to me than the other one and its blade
looks particularly deadly close up. The announcer makes a speech, the crowd
hushes and the cocks are dropped on the floor in front of each other.
Chickens have done rather well as a species considering
their physical shortcomings and inability to defend themselves from predators.
If they weren’t domesticated they never would have survived as flightless
ground-dwellers, but by accepting the protection of people they have also put
themselves at man’s mercy. And this is the result. It’s a fairly tame start.
The combatants ignore each other, stepping about and pecking at the floor like
they had been doing outside earlier. Roosters are natural fighters, usually a
hormone-driven ritual showdown that will leave them injured but alive. Being
thrown into a confined space, provoked and heavily armed in an intimidating
atmosphere isn’t natural, it’s artificial and contrived. After a minute with no
action they are picked up again, aggressively thrust at each other a couple of
times and dropped together again. This lights the fuse. Wings flap and feet
slash down on each other. With money on the line I can’t help but feel some
blood driven sentimentality and I find myself on my feet, demanding death with
the rest of the patrons. After a brief but frenetic moment of fury, amidst a cloud
of feathers the opponent drops flat and lays dead. My Wala has won. A swift strike of the blade has pierced Meron’s neck and he is now dead on the
floor. The victor carries on with his strutting and pecking. Half the crowd
cheers and I’m handed my 200 pesos worth of winnings. The victor is carried off
for any required medical attention and the loser is carried away by the feet, a
trail of blood dripping on the floor.
This fight lasted about thirty seconds. A number of fights
follow throughout the day, some are over quickly, some last for minutes but
seem like an eternity. A gory, brutal marathon where neither cock wants to die
but one ultimately does. In bullfighting – another questionable and archaic blood
‘sport’ – the bull will always die whether he wins or loses. It’s not a sport
but organised murder entertainment. It’s hard to classify cockfighting as a
sport, but at least it’s a fair fight.
Nearing the end of the day, before the final fight when the
crowd is at its peak a crippled lady is carried into the cockpit and sat down
on a chair. She looks no older than 20. Unable to walk, her legs dangle off her
body, a lifeless hindrance. She crosses her arms on her lap and her sunken,
bony face stares into space while the announcer speaks into the microphone
about her. I don’t know what he says but within seconds a hail of money is
being thrown into the ring. Notes are rolled into balls and sail in alongside
coins of all sizes. It continues until the floor is littered with cash, then
every piece is collected into a shopping bag and handed to the lady. She is
then given a piggy-back ride off the stage. Her expression never changes. It’s
hard to imagine another setting that would induce such a benevolent response.
The Philippines doesn’t have a fantastic disability welfare program that she
can rely on. This cockfight is a blessing for her.
The final fight is a gruesome anti-climax of a quick kill
and the day’s events are over. The bookies collect their tips and given my
success throughout the day I give mine a generous amount and ask him what he’ll
be doing with the earnings, expecting a celebration to be part of the answer.
He says he’ll give it to his wife to buy food for his two young children before
he rides his motorbike-taxi until midnight. I ask him how old he is and he
tells me he’s 19. Working at the cockfights as a bookie twice a week is half
his weekly income. As I exit the arena there are dead roosters hanging from the
fence, blades removed and a pool of dried blood on the ground below. Some of
them are being dropped into grocery bags to be taken home and cooked. I’m still
not sure what to think.